Taco Bell: Wait outside the store before you think outside the bun!

So finally Taco Bell (pronounced as Taako-Bell) has arrieved in india. I was taken by surprise when suddenly I came across several TacoBell banners in Bangalore last week, announcing the opening of their first outlet. Then somehow I stumbled upon the Mantri Square link, which is being touted as India’s biggest Mall. Incidentally the Taco Bell outlet is in this mall only and the two made an irresistible combination for a visit on the very next day.

What I saw there was kind of shocking.. I saw a queue in the mall ..leading upto the Taco Bell outlet.. yes my dear friend! you got me right, there was a queue even to get into the queue of the outlet!

Then given our notion of fast food, I didn’t mind it that much (I thought that OK lets be in the Queue..and it reinforced the feeling that Taco Bell is something big and giving it a miss will be nothing short of a sin).

For about 20 minutes I was in this queue outside the outlet, then another 10 minutes I was just near the entrance, and then only I got the first glimpse of the counter. Order taking process was slow..actually, it was damn slow. Then there was another bunch of customers waiting besides the counter. I realized later that they were waiting for their orders to get executed, which means that even the kitchen people were also agonizingly slow and were taking their own sweet time in preparing the orders. The sad part is that they were not preparing some Mughlai Paneer, they were preparing Tacos and Nachos, and anyway why is any preparation time required for these items?

God! I waited another 30 minutes to get to the counter(total time in the queue according to my watch was at least 1 hour, though I felt like I wasted the entire evening in that damn queue)

I ordered a Taco combo and some Nachos. Then I waited for my order to come. And finally..finally the moment arrived. When I had that food tray in my hand, I knew that this effort of mine was a clear demonstration of my grit, mental and physical strength and task orientation of the highest order, and ideally deserves to get a place on my one pager resume.

I won’t get into too many details over here.. but the food was OK.. the Taco was good, twisters were just a poor cousin of our Kurkure, the Burrito’s wrap was a bit too maida based and I don’t like Pepsi that much anyways. I came out exhausted, when exiting I saw that the queue was still building up at the first floor entrance 🙂

Pluses:

The novelty factor: How can you not even try this?

It’s American: and hence comes with a bit of coolness, after all we are a nation where you can proudly take your date to the McD for the fine dining American experience.

Free Pepsi: yeah mostly. I mean actually it’s free fill.. So you buy once and re-fill it as many times as you want to. Right now it’s so crowded that forget the free-fill, I won’t dare to go near that machine even if I am paid 100 bucks. I know that few daredevils might still relish this concept of free-fills, but hey! do they really care? Its fountain Pepsi.. carbonated water minus even the packaging costs.

The Price Factor: At the starting point of 18 Rs a Taco, they are quite cheap. In fact the whole menu is priced on reasonably appealing points. I read it somewhere that they want to occupy the sweet price point where they are cheaper than any other fast food chain and still a notch higher than the street food. Should particularly appeal to the college going junta.

Minuses:

Crowd: I mean “CROWD” in its proper English meaning 🙂. Unless you really love being in a crowd, you’ll feel uneasy over there.

Time: Seriously guys, you invest this much time in a temple queue and you’ll get Niravana J

Mismanagement: Ohh where do I start. Just to name a few issues, Why-

Can’t they have a pre-order taken?(just like McD does during busy hours) so people already have an understanding of what they’ll buy when they reach the counter

Can’t they deliver the order faste?

Is there a slightly jammed and handle-less door to the wash basin area and why is it so close to the counter? Imagine that you somehow get inside, and then you realize that you’ll have to push it(jammed) and there are so many people standing in front of it on the other side. Though I didn’t see anyone getting hurt this way, but I am sure this is a real possibility.

Can’t they at least show IPL on those LCDs? so that people can utilize some of the 1 hour plus time that they are gonna spend in the queue anyways.

Now my last complaint is that we get another exclusive Pepsi-contracted (this one also coming from the Pepsi spin off YUM brands stable), and that too at a time when they are running an extremely annoying “Youngistan kaa WoW” campaign. (If anyone, including the agency guys who coined it or the Pepsi guys who paid for it, got any understanding of what the hell this Youngistan kaa Wow means, please please please enlighten me)

Fun Fact: Incidentally Taco Bell has struggled to make a mark in the Mexico.. they were laughed out of the country in early 90s as Mexican people found the food to be a mockery of their beloved Mexican food. The company has recently re-entered the Mexican market and is now projecting its product as a fast food from America 🙂

2 replies on “Taco Bell: Wait outside the store before you think outside the bun!”

  1. Good analysis.
    Actually, in America also, they are the cheapest fast food chain. As a Mexican food vendor, it is basically loathed at. Instead, people tend to go to Chipotle. The problem with Taco is that it is neither Mexican, nor American. I tried once, and will never go again!

  2. Hey Anunay.
    Moreover in India it will be an American company, offering unauthentic Mexican food in those ill-conceived Indian flavors.. you can just imagine their laughable positioning 🙂

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